News

February 21, 2026

Students Enjoy Mardi Gras Delights at Moody Towers

Moody Towers Dining Commons transformed into a vibrant Mardi Gras celebration during UH Dining Services’ Delight‑Ful event, welcoming students, faculty, and staff with Cajun‑inspired dishes and a festive community atmosphere. The menu featured fried shrimp po’boys, red beans and rice, shrimp and grits, and classic gumbo.

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February 21, 2026

Students Enjoy Mardi Gras Delights at Moody Towers

Moody Towers Dining Commons transformed into a vibrant Mardi Gras celebration during UH Dining Services’ Delight‑Ful event, welcoming students, faculty, and staff with Cajun‑inspired dishes and a festive community atmosphere. The menu featured fried shrimp po’boys, red beans and rice, shrimp and grits, and classic gumbo.

February 19, 2026

February is Canned Food Month

Emergencies can occur with little warning and one of the easiest and most effective ways to be prepared is to maintain a small supply of non-perishable food. February is Canned Food Month, and the Office of Emergency Management encourages students, faculty, and staff to keep canned goods in their preparedness kit.

February 17, 2026

In‑Plant Awareness Month Showcases the Impact of UH’s Copy, Print, and Delivery Services

Copy, Print and Delivery Services celebrates In-Plant Awareness Month by showcasing its accomplishments over the past year and offering an example of the steps involved in completing a project. The In-Plant Printing and Mailing Association (IPMA) created the event to recognize the dedicated in-house design, printing, mailing, and distribution teams and to introduce the public to the complexity and precision of the industry during February.

February 9, 2026

UH Parking & Transportation Tips Its Hat to Rodeo Season

Houston Rodeo season doesn’t officially begin until Go Texan Day in late February, but that didn’t stop Parking & Transportation Services from getting an early start on the fun.

February 9, 2026

Students Network, Nosh, Chat at First Year Eats Event

University of Houston Dining Services hosted its First Year Eats Mocktail Party in late January for first-time UH students. The get-together, the fourth in the Mocktail Party series and first of the spring semester, was held at the RAD Center and provided attendees an opportunity to mingle, snack, and share conversations and laughs with fellow Coog students.

January 16, 2026

Savor the Comfort: Celebrate National Soup Month in January at UH Dining

As a starter, side, or main meal, soup showcases flavors from cultures around the world. While it is most often served hot, some varieties- such as gazpacho and vichyssoise - are traditionally enjoyed chilled. To expose Americans to the many varieties of soup, The Campbell Company designated January as National Soup Month in 1984.