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Huy “Robert” Gip Doctoral Student Faculty

Education
B.S. in Interdisciplinary Studies with a minor in Hospitality and Tourism Management, M.S. in Hospitality and Tourism Management, University of Central Florida.

Expertise & Research Interests 

  • Human Resources
  • Organizational Behavior
  • Service Management
  • Leadership

Career Highlights
Brings eight years of industry experience to the classroom from positions that include restaurant assistant manager, event logistics coordinator and hotel events concierge; currently teaches Human Resource Management for Hospitality; author of several working papers in human resources, organizational behavior, service management, and leadership; presented at two renowned academic conferences.