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Beverage Minor Degree Requirements

Minor Degree in Beverage Management and Marketing

Total Required Credit Hours: 16
Completion of this minor degree requires 16 credit hours of course work, including a minimum of 300 clock hours of work experience in the wine and spirits industry. Students must satisfy at least 9 semester credit hours in residence. Students wishing to declare a minor in beverage management and marketing must have a minimum cumulative UH GPA of 2.75, submit a completed UH General Petition form declaring this minor to the Conrad N. Hilton College Office of Academic Services, and sign an official minor degree plan.

Minor Degree Requirements - 10 Credit Hours
(3) HRMA 3345 Wine Appreciation
(3) HRMA 3336
Beverage Management
(1) HRMA 4132
Beverage Management and Marketing Internship
(3) HRMA 4336
Beverage Marketing

Minor Degree Electives - 6 Credit Hours
(3) HRMA 3335 Alcoholic Beverage Production
(3) HRMA 3346
Beer Appreciation
(1) HRMA 4344
California Wine Experience (additional fee required)
(3) HRMA 4358
Alcoholic Beverage Law & Regulation