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Administration & Finance / News / News ReleaseFOR IMMEDIATE RELEASE Emily Fahner UH Dining Welcomes New Marketing Coordinator
Houston, Jan. 6, 2017 — Abigail Nivens has joined the University of Houston Dining Services team as its new marketing coordinator. Nivens graduated in December with a bachelor's degree in business administration from Henderson State University in Arkadelphia, Arkansas. While in college, she served as the marketing intern for the dining program and completed an internship with UH Dining last summer. With her valuable knowledge of the University of Houston, Nivens looks forward to bringing fresh ideas and assisting in elevating the residential dining program. "Being a recent graduate and former meal plan holder, I understand students are looking for a fun and innovative program," she said. "I look forward to working with our operations team and continuing the growth of the current program." UH Dining has a goal to increase student engagement through various communication outlets and Nivens will assist in overseeing this process through managing social media accounts, developing residential events and creating new campus partnerships. "I look forward to meeting the students and increasing our engagement by continuing to develop partnerships throughout campus," she said. For more information about dining services on the UH campus, visit www.uh.edu/dining. Join UH Dining on Facebook, Twitter and Instagram to receive the latest dining information. About the University of HoustonThe University of Houston is a Carnegie-designated Tier One public research university recognized by The Princeton Review as one of the nation's best colleges for undergraduate education. UH serves the globally competitive Houston and Gulf Coast Region by providing world-class faculty, experiential learning and strategic industry partnerships. Located in the nation's fourth-largest city, UH serves nearly 44,000 students in the most ethnically and culturally diverse region in the country. |
