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News Release


Emily Fahner
Marketing Manager

Taste Events Scheduled at Fresh Food Company During Fall Semester

Houston, Sept. 6, 2016 — University of Houston Dining Services is offering a full slate of TASTE events at the Fresh Food Company in Moody Towers during the fall semester.

The TASTE program was developed exclusively for the Fresh Food Company to showcase menu innovations and offer customers a unique dining experience.

"This fun series offers customers a chance to sample delicious off-the-menu items," said Misty Pierce, residential food service director. "Our team will circulate the dining hall to ensure everyone enjoys a taste of what item is being showcased that day."

The events will be held each Wednesday from 11:30 a.m. to 1:30 p.m. The first will take place Sept. 7 and will feature caprese shooters. To view the full semester schedule, click here.

For more information about UH Dining Services, visit, like them on Facebook at and follow them on Twitter at

About the University of Houston

The University of Houston is a Carnegie-designated Tier One public research university recognized by The Princeton Review as one of the nation's best colleges for undergraduate education. UH serves the globally competitive Houston and Gulf Coast Region by providing world-class faculty, experiential learning and strategic industry partnerships. Located in the nation's fourth-largest city, UH serves nearly 43,000 students in the most ethnically and culturally diverse region in the country.