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News Release


Nikolai Robinson
UH Dining Services - Intern

Fresh Food Company to Host Cinco De Mayo Lunch

Houston, April 15, 2016 — Grab your amigos and join University of Houston Dining Services for a Cinco de Mayo lunch menu from 11 a.m. to 3 p.m. May 5 at the Fresh Food Company in Moody Towers.

Guests can enjoy a variety of Mexican-inspired dishes including fish tacos and pulled pork served with green beans, black beans and rice.

Other entrees from this menu include taco pizza and a chipotle chicken tortilla soup.

Also joining the fiesta will be a live mariachi band that will perform from noon to 1 p.m. inside the dining hall.

For more information about dining services on the UH campus, visit Join UH Dining on Facebook, Twitter and Instagram to receive the latest dining information.

About the University of Houston

The University of Houston is a Carnegie-designated Tier One public research university recognized by The Princeton Review as one of the nation's best colleges for undergraduate education. UH serves the globally competitive Houston and Gulf Coast Region by providing world-class faculty, experiential learning and strategic industry partnerships. Located in the nation's fourth-largest city, UH serves nearly 43,000 students in the most ethnically and culturally diverse region in the country.