|
NAME |
CONTACT |
TITLE |
FUNCTION |
Esmeralda Valdez |
713.743.8751
evaldez@uh.edu
|
Exec. Director Auxiliary Services |
Directs the activities and operations of food service, bookstore, copy centers, vending services, lease space program, Cougar Card program, and Business Services office in Administration and Finance.
|
Pat Sayles
|
(713) 743-8761
psayles@central.uh.edu |
Director of Business Services |
Responsible for the administrative, financial and human resources operations for areas within Business Services. |
Peggy Levy
|
713-743-6885
palevy@central.uh.edu |
Policies and Procedures Coordinator |
Coordinating, maintaining, and archiving UH’s MAPP (Manual of Administrative Policies and Procedures) and SAM (System Administrative Memoranda) policies and the Survival Guide |
Diane Lyons- Sylvester
|
713.743.8755
dlyons2@uh.edu |
Financial Coordinator 2 |
Inquiries related to voucher’s, PO’s,
requisitions, journals, budget journals, monthly
financial reports, Business Services financial
reconciliations, monthly expense reports for P&T
cards, and professional membership requests. |
Amelia Villalon |
713.743.5589
avillalon@uh.edu |
Administrative Coordinator |
Inquiries related to e-PAR’s, Position Request,
Travel Requests, departmental suspense, property
inventory, procurement and travel cards &
contracts. |
Sally Zunker
|
713.743.5523
szunker@uh.edu
|
Office Coordinator |
Inquiries related to office supplies, work
request, timesheets, telecommunication reports
and office activities.
|
Jean Valyan
|
713.743.1113
jvalyan@uh.edu
|
Financial Coordinator 1 |
Inquires related to UH Foundation requests,
reconciliation of Farish account with UH
Foundation monthly report, open records
deposits, UH retiree deposits and leave
reconciliation.
|
Jennie Rivera |
713-743-1400
jdelosreyes2@uh.edu
|
Assistant Business Administrator
|
Handles UH Real Estate financials; Assists with the daily financial, administrative, and personnel operations in the A&F Division to encourage proper policies and procedures are being followed.
|
