BUSINESS NOTES &
NEWS
SEPTEMBER 2007
In This Month's Issue:
Key Dates for
September
HUB Vendor of the
Month
Who's Who
September Calendar
Period 998
FAQs
Milage Rate for FY2008
HUB Statistics
Private Queries
Policy
Changes
Business Meal Limit
Foreign National Employees
Changes in Employment
NEW! Employment
Manager's Toolbox
Employment Manager's Toolbox
Survey
HRMS Training
>
PRINTABLE VERSION
If you have comments or would
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Spotlight, contact Sara Carter at
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Contents Edited by the
Administration & Finance Customer
Service Center |
Change to Business Meal Limit
Effective July 17, 2007, the per person
limit on business meals changed from $75 to
$100, including tax and gratuity. Business
meals that cost more than $100 per person
must be approved by the appropriate vice
president. This applies to business meals
reimbursed to employees or charged to a
Local P-Card (food and beverage is not
allowed on a State P-Card).
See
MAPP 05.02.02, Official Functions and
Discretionary Expenditures, for more
information on business meals and other
official function expenditures.
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